Certificate III In Hospitality

Have you got the taste for the hospitality industry?

The hospitality industry is fast-paced and people who work in the sector also have a reputation for having a range of highly developed employability skills.

Our Certificate III in Hospitality training will provide you with specialised training and prepare you for a range of roles in restaurants, hotels, motels, clubs, pubs, cafés, and coffee shops, and for specialisation in accommodation services, food and beverage and gaming.

Develop skills in hospitality service, sales or operational skills and gain sound knowledge of industry operations. You will learn multiskilling, techniques in using discretion and judgement, and will work with some independence and under limited supervision using plans, policies and procedures to guide work activities.

TIMETABLE
Three days per week. Tuesday, Wednesday, Thursday.

Course code SIT30622 Delivery location Dandenong International Not available for International students Length Full Time, 6 months. Start dates 13 February (12 February orientation), 16 July (15 July orientation)

Experienced teachers who are experts in their field, will guide you through the program. The course includes online and workplace assessment and opportunities to work with industry specialists.

Chisholm TAFE is one of the largest provider of tertiary and vocational education in Melbourne's south east. With state-of-the-art facilities, professional training and support, you'll enjoy studying at Chisholm. So why wait? Enquire now.

INHERENT REQUIREMENTS
Applicants must be at least 16 years of age at the time of commencement.

Core skills required for this course: literacy and numeracy range from levels one to two.

Physical: Please note students will be required to undertake manual handling, including heavy lifting of up to 8kg, use restaurant tools, move furniture and be able to stand for a minimum of 4 hour blocks. Students will be required to serve and communicate

All applicants to complete BKSB and must obtain ACSF exit level 1 (working at level 2) in both literacy and numeracy, Applicants must be at least 16 years of age at the time of commencement, Please note: students will be required to undertake manual handling, including heavy lifting of up to 8kg, use kitchen tools and utensils and be able to stand for a minimum of 4 hour blocks

Tuition fees* (GST exempt)

Mandatory other fees** (GST inclusive)

*Student tuition fees are correct at time of publishing and are subject to change given individual circumstances at enrolment. Please note: Fees will be subject to change if the course runs over two or more calendar years. Check to see if you are eligible for government-subsidised training. Training to eligible students is delivered with Victorian and Commonwealth funding. Students with a disability are encouraged to apply for this course using Skills First funding.
**You are required to pay additional fees for materials and support services, not covered by your tuition fees. This may include things like learning resources, personal protective equipment/clothing, and vary depending on the course you study. Material fees are also subject to change given individual circumstances. Please note: You will also be required to pay the Student Services fee for each year of enrolment.

Payment plans At Chisholm, you can spread your tuition costs over the year by making part payments via direct debit on a weekly, fortnightly or monthly basis. Payment plans are available for local students enrolling in certificate level courses only. Read more about payment plans. Scholarships Annual scholarships may be available to eligible students suffering financial hardship through the Caroline Chisholm Education Foundation. Find out more about the scholarships, which to date have supported more than 150 students with grants ranging from a few hundred dollars to a few thousand, depending on circumstance and the area of study. Government-subsidised training Check here to see if you are eligible for government-subsidised training. Training to eligible students is delivered with Victorian and Commonwealth funding. Students with a disability are encouraged to apply for this course using Skills First funding.

Please note: Students may be required to undertake an assessment of their literacy and numeracy as part of their application process.

Chisholm is a Registered Training Organisation (RTO) and provides Nationally Recognised Training (NRT). This means you can be assured that our training will provide you with a qualification that is recognised and respected across Australia.

Chisholm courses are subject to minimum and maximum group numbers. Courses may be cancelled or postponed if minimum numbers are not achieved by the start date of the course. Courses may close prior to the start date if the maximum numbers are reached. In that situation, eligible applicants will be offered a place in the next available intake.